Enjoy a delicious menu of beloved French classics curated by renowned chefs lead by Alex Sakelakos, while expert Sommelier, Christian Borel, leads you on a journey through the finest wines of Southern France. This exceptional event presents a unique opportunity to indulge in distinctive wines paired with savory cuisine, providing the perfect accompaniment to elevate your holiday gatherings. There will be traditional offerings including the 13 desserts of Provence. As a token of appreciation for your unwavering support, each guest will receive a special gift from the larder.

$195.00 per person excluding tax and gratuity.

Reserve your table by calling us at 540-837-1375 or book online.